Tuscany · Italy

Tenuta di Capezzana

This page belongs to the mill. It was seeded by the house from public records so buyers can find the estate before the estate finds the room. Nothing sells under this name until its people claim it.

CultivarMoraiolo 60%, Frantoio 30%
Known fororganic EVOO
House note1,200+ yr continuous cultivation (parchment 804 AD); Contini Bonacossi family
Websitecapezzana.it
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